Materials & Care
Understanding Your Cutlery
Coocuna cutlery is crafted from premium materials and designed for lasting beauty. With proper care, your pieces will maintain their performance and appearance for years to come.
Our Materials
High-Quality Stainless Steel
Our collections feature premium-grade stainless steel, carefully selected for its superior properties:
- Corrosion Resistance: Naturally resistant to rust and tarnishing
- Durability: Maintains strength and integrity through daily use
- Luster: Retains its beautiful finish over time
- Hygiene: Non-porous surface that's easy to clean and sanitize
Refined Finishes
We offer a range of finishes to suit different aesthetics and preferences:
- Polished: Mirror-like shine for classic elegance
- Brushed: Subtle texture that resists fingerprints and scratches
- Matte: Contemporary, understated finish
- Specialty Finishes: Unique treatments for distinctive character
Care Instructions
Daily Care
Dishwasher Safe: Our cutlery is dishwasher safe for your convenience. For best results:
- Place cutlery in the dishwasher basket with handles down
- Avoid overcrowding to prevent scratching
- Use quality dishwasher detergent
- Remove promptly after cycle completes to prevent water spots
Hand Washing: For those who prefer hand washing:
- Wash with warm water and mild dish soap
- Dry immediately with a soft cloth to prevent water spots
- Avoid abrasive sponges or cleaners that may scratch the finish
Maintaining Your Cutlery
Storage:
- Store in a dry drawer or cutlery organizer
- Keep knives separate or in protective sleeves to maintain edges
- Ensure pieces are completely dry before storing
Polishing:
- For polished finishes, occasional buffing with a soft cloth restores shine
- Use stainless steel polish if needed for stubborn spots
- Always follow the grain of brushed finishes when polishing
What to Avoid
- Prolonged Soaking: Don't leave cutlery soaking in water for extended periods
- Harsh Chemicals: Avoid bleach, ammonia, or harsh abrasive cleaners
- Extreme Heat: Don't expose to open flames or extreme temperatures
- Acidic Foods: Rinse promptly after contact with acidic foods (citrus, vinegar, tomatoes)
Knife Care
To maintain the performance of your Coocuna knives:
- Use appropriate cutting surfaces (wood or plastic cutting boards)
- Avoid cutting on hard surfaces like glass, marble, or ceramic
- Hand wash knives when possible and dry immediately
- Store knives in a knife block, on a magnetic strip, or with blade guards
- Have knives professionally sharpened as needed to maintain edge quality
Longevity & Warranty
With proper care, your Coocuna cutlery is designed to last for years. We stand behind the quality of our craftsmanship. If you have any questions about caring for your pieces or experience any issues, please contact our customer service team.
Questions?
If you need specific care guidance for your collection or have questions about materials, we're here to help. Contact us for personalized support.